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| SPECIALTIES |
| RUSTIC GRILLED BREAD poached eggs, mushroom tomato ragu, basil hollandaise |
14 |
| TWO EGGS any style, potatoes, fresh fruit garnish, toast or fresh pastry |
10 |
| TWO EGGS any style, potatoes, choice of ham, bacon or house made sausage |
12 |
| BREAKFAST SPECIAL |
14 |
| OMELETTE spinach, pancetta, mascarpone cheese |
11 |
| FRITTATA Italian omelette, grilled vegetables, goat cheese, fresh herbs, tomato ragu |
12 |
| WAFFLE fresh fruit compote, homemade praline |
10 |
| SEASONAL FRUIT |
7 |
| CHICKEN SALAD organic greens, pinenuts, Mountain Gorgonzola, pancetta dressing, |
13 |
| PIZZA MARGHERITA fresh mozzarella, sweet basil, tomato |
11 |
| CALZONE four cheeses, Prosciutto Cotto, spinach |
12 |
| GRILLED PANINI roasted peppers, fresh mozzarella, basil |
13 |
| RAVIOLI smoked salmon, asparagus, lemon cream |
16 |
| ORECCHIETTE spicy Italian sausage, rapini, light tomato sauce, Reggiano |
15 |
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| SIDES |
| BACON OR SAUSAGE |
4 |
| HAM |
4 |
| POTATOES |
3 |
| ASSORTED PASTRIES |
4 |
| TOASTED BAGEL cream cheese |
4 |
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| TULIo CONTINENTAL |
| choice of juice, pastry, Cafe Vita Coffee |
11 |
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| CEREALS |
| HOT PORRIDGE brown sugar, currants |
7 |
| COLD CEREAL bananas, berries |
5 |
| YOGERT homemade granola parfait |
8 |
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| BEVERAGES |
| FRESH JUICE orange, grapefruit, apple |
4 |
| CRANBERRY OR TOMATO JUICE |
3 |
| CAFFE VITA COFFEE regular, decaf |
4 |
| MIGHTY LEAF TEAS English Breakfast, Earl Grey, Mint, Chamomile, Green Tea Tropical |
4 |
| BLOODY MARY |
9 |
| MIMOSA orange, grapefruit |
10 |
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| ** Made with raw egg *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness |
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